Optimist - Smokey Gin patent pending wine making technique
Description
patent pending wine making technique where we twice ferment the wine (like champagne or prosecco)
non-alcoholic spirit crafted for moments of unwind
) And a standard cocktail jigger just won't cut it
A fall cocktail favorite
Optimist - Smokey Gin patent pending wine making techniqueOptimist botanicals are artfully distilled botanical spirits that are completely free of alcohol. Designed to be mixed as you would a premium spirit. Tasting notes: bonfire, bittersweet, spice. Drinks like: a smooth tequila. Simple pour: 1 part optimist smokey to 4 parts ginger ale, over ice. Garnish: orange peel. Key botanicals: lapsang souchong, bitter red orange, clove, ginger, sage, bergamot, cinnamon leaf, habanero, geranium, oregano, angelica
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